The finest delicatessen
& Hampers |
BAKING |
Member
of the Guild of Fine Food |
This
can be a very productive and satisfying hobby. There is nothing
better than a home baked cake. We have
a range of flour for every type of baking if we do not have
what you are looking for please email us at Baking@the
rosslyndelicatessen and we will try to source it for you.
| PRODUCT |
Units
|
£
per unit |
ADD
TO BASKET |
| DOVES
BUCKWHEAT FLOUR |
1KG |
1.75 |
|
| DOVES
SPELT FLOUR |
1KG |
2.10 |
|
| DOVES
GLUTEN FREE FLOUR |
1KG |
2.55 |
|
| DOVES
PLAIN UNBLEACHED FLOUR |
1KG |
1.25 |
|
| FRENCH
CAKE FLOUR |
1KG |
1.75 |
|
| RICE
FLOUR |
500G |
3.60 |
|
FLAKED
ALMONDS |
100G |
1.65 |
|
GROUND
ALMONDS |
200G |
2.85 |
|
|
| PRODUCT |
Units
|
£
per unit |
ADD
TO BASKET |
| PASTA
FLOUR TIPO 00 |
1KG |
3.00 |
|
| CHESTNUT
FLOUR |
500G |
4.75 |
|
| WHITE
MAIZE POLENTA FLOUR |
500G |
2.95 |
|
| YELLOW
MAIZE POLENTA FLOUR |
1KG |
2.85 |
|
VANILLA
POD |
EACH |
2.00 |
|
DRIED
YEAST |
48G |
1.65 |
|
GLACE
LEMON PEEL |
100G |
1.10 |
|
BROKEN
WALNUTS |
100G |
1.10 |
|
|
Take me back to
CEREALS
|
HERBS
& SPICES
|
Voted Best Deli 2004 2005 and 2006 |
The Rosslyn Delicatessen
56 Rosslyn Hill Hampstead. London.
NW3 1ND
Tel: +44 (0)20 7794 9210
Fax: +44 (0)20 7794 6828 |
'Delicatessen of the Year' 2004 2005 and 2006 |
Total =£